{"title":"All White","description":"","products":[{"product_id":"kalamity-blanco-rioja","title":"KALAMITY Blanco Rioja","description":"\u003cp\u003e\u003cem\u003eThe eye-catching name and label express Oxer's love for Shakespeare. \u003c\/em\u003e\u003cem\u003e \"Honi soit qui mal y pense\" (Shame be to him who thinks evil of it) comes \u003c\/em\u003e\u003cem\u003efrom the play The Reign of King Edward the Third\".\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eDirect pressing of the whole bunch, with controlled hyperoxidation during pressing. Alcoholic fermentation with autochthonous yeasts in stainless steel tanks. Then, the wine is transferred to used 600L French oak barrels where the fermentation ends, including\u003cbr\u003emalolactic, and where it will remain for 10 months before being bottled.\u003c\/p\u003e\n\u003cp\u003eOn the nose aromas of white fruit and citrus notes. In the mouth it shows acidity and magnificent Grand Cru minerality that gives it incredibly long length.\u003c\/p\u003e","brand":"Oxer Wines","offers":[{"title":"2023","offer_id":43104866730051,"sku":"OXER0823-75","price":228.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Oxer_wines_Kalamity_Blanco.png?v=1776827120"},{"product_id":"italo-cescon-madre-manzoni-bianco","title":"MADRE Manzoni Bianco Bio","description":"\u003cp\u003e\u003cem\u003e\"Madre is the natural evolution of the thought which draws value from our history, from our experiences and also from our mistakes. Guarding, being able to listen and interpret, this is the meaning we want to give to our time. A pure feeling, with no filters, in order to understand its essence.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eLong soft pressing of whole, manually loaded grapes, followed by fermentation in concrete and then in wood. Maturation period up to March on the yeasts, and then aging in bottle for at least one year\u003c\/p\u003e\n\u003cp\u003eBright straw colour with greenish highlights. On the nose elegant and generous with a typical strong aroma. Scents of yellow peaches, acacia, lime peel and aromatic herbs that give way to mineral and salty hints with aging. The sensation on the palate is of vitality and vivacious elegance enhanced by freshness. Well-balanced with good acidity and embracing softness. Wine that lasts well.\u003c\/p\u003e","brand":"Italo Cescon","offers":[{"title":"2017","offer_id":43104732217411,"sku":"ICMRE17-75","price":108.0,"currency_code":"SGD","in_stock":true},{"title":"2018","offer_id":43104732250179,"sku":"ICMRE18-75","price":106.0,"currency_code":"SGD","in_stock":true},{"title":"2019","offer_id":43104732282947,"sku":"ICMRE19-75","price":102.0,"currency_code":"SGD","in_stock":true},{"title":"2021","offer_id":43104732315715,"sku":"ICMRE21-75","price":92.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Shopify_MADRE.png?v=1775115409"},{"product_id":"gut-hermannsberg-vom-vulkan-riesling-trocken","title":"VOM VULKAN Riesling Trocken","description":"\u003cp\u003e\u003cem\u003eThe Gut Hermannsberg \"Vom Vulkan\" is a complex wine with an expressive origin. The grapes for this VDP.Ortswein come exclusively from the VDP.GROSSE LAGE® Schlossböckelheimer Kupfergrube, sourced from 10 to 30-year-old vines.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAfter selective hand harvesting and a short maceration period, spontaneous fermentation takes place, partially in stainless steel tanks and partially in traditional oak barrels. \u003c\/p\u003e\n\u003cp\u003eOn the nose, smoky aromas reminiscent of flint are evident, accompanied by subtle reduction and spice. The fine tannins contribute to a full and dense mouthfeel, perfectly balanced by a delicate acidity structure. A puristic wine, it presents itself with a certain salinity and a long, dry finish.\u003c\/p\u003e","brand":"Gut Hermannsberg","offers":[{"title":"2023","offer_id":43105241694275,"sku":"GHNR0323-75","price":68.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Gut_Hermannsberg_Vom_Vulkan.png?v=1776391639"},{"product_id":"marko-gure-arbasoak","title":"MARKO GURE ARBASOAK Bizkaiko Txakolina","description":"\u003cp\u003e\u003cem\u003eGure Arbasoak is Basque for “our ancestors”. It represents the respect for the ancient Basque culture. The frase on the front label comes from a Basque witch spell. Baga, Biga, Higa.  Ikimilikiliklik, Izan Ontsa! (One, two, three, abracadabra, be good!).\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e70% of the wine is fermented in 500 litre French oak barrels and foudres, and 30% in stainless steel tanks. After fermentation, using indigenous yeast, the wine is aged for 9 months in contact with its lees. Finally the wine is bottled unfiltered.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMarko Gure Arbasoak shows aroma’s of ripe yellow apple and pear, as well as herbaceous and floral notes. The barrel fermentation and bâtonnage add smoky and yeasty complexity as well as creamy texture. A pleasant dry and mineral finish.\u003c\/p\u003e","brand":"Oxer Wines","offers":[{"title":"2020","offer_id":43112712896579,"sku":"34OWGA20-75","price":50.0,"currency_code":"SGD","in_stock":true},{"title":"2024","offer_id":43108414586947,"sku":"OXER0224-75","price":68.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Oxer_Marko_Gure_arbasoak_txakolina.png?v=1776828362"},{"product_id":"roero-arneis-renesio-incisa-riserva","title":"Roero Arneis DOCG Riserva RENESIO INCISA","description":"\u003cp\u003e50% fermentation and ageing in steel tanks with 10\/12 months of bâtonnage. The other 50% fermented and aged in French tonneaux for the same period\u003c\/p\u003e\n\u003cp\u003eThe color is bright straw yellow with greenish reflections. The scent is very expressive, with floral notes of citrus and white peach. Aromatic herbs and mineral notes are recalled. The taste is full and deep, supported by a pleasant acidity, It has a soft and harmonious finish. It accompanies fish dishes, sushi, pasta dishes and risotto. Perfect with creamy, fresh and medium-aged cheeses.\u003c\/p\u003e","brand":"Cascina Chicco","offers":[{"title":"2023","offer_id":43112411725891,"sku":"CNCC1223-75","price":60.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Shopify_chicco_Arneis_ris.png?v=1775182994"},{"product_id":"maturana-blanca-vino-blanco","title":"Vino Blanco (Maturana Blanca)","description":"\u003cp\u003e\u003cem\u003eMaturana Blanca is a local grape variety, a minority in Rioja, of very high quality, cultivated in Navarrete for centuries under the name of Ribadavia.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e1165 bottles produced\u003c\/p\u003e\n\u003cp\u003eDirect whole bunches pressing. Alcoholic fermentation and aging in French oak barrels of 500L and 225L, and inox, for 9 months. Batonnage for the first 2 months. Blending of the 3 containers before bottling. Date of bottling: 22 july 2025.\u003c\/p\u003e\n\u003cp\u003eDelicate and fresh on the nose, with white flowers, citrus and herbs. Pronounced acidity, giving structure and length on the palate, with even a saline hint.\u003c\/p\u003e","brand":"Elena Corzana","offers":[{"title":"2023","offer_id":43113657630787,"sku":"ECPN0523-75","price":72.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Shopify_Elena_Blanco.png?v=1775195388"},{"product_id":"malagousia-bio","title":"Malagousia BIO","description":"\u003cp\u003eThe grapes are destemmed, gently crushed, and pressed using pneumatic membrane presses to extract high-quality must. Pre-fermentation maceration is carried out, with the must remaining in contact with the skins for approximately 12 hours at low temperature under carbon dioxide. This allows for the extraction of compounds that contribute to the wine’s aromatic profile. Alcoholic fermentation takes place in stainless steel tanks under controlled temperatures to preserve varietal character. The fermentation typically lasts between 15 and 20 days, during which the sugars are converted, forming the wine’s structure and profile.\u003c\/p\u003e\n\u003cp\u003eΑ wine with bright color, rose and citrus aromas, rich mouth feel and generous finish.\u003c\/p\u003e","brand":"Panagiotopoulos","offers":[{"title":"2023","offer_id":43115833720899,"sku":"PGPS0123-75","price":48.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyPanaMalagousia.png?v=1775287396"},{"product_id":"baloiro-godello-en-barrica","title":"BALOIRO Godello en Barrica","description":"\u003cp\u003e\u003cem\u003eGodello made from several plots, where white grape varieties are interspersed within the red vineyard. It perfectly expresses Godello's great aging potential. After 1 year of oxidative aging and 8 years of reductive aging, it displays incredible intensity, complexity, and a long finish.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e1300 bottles produced\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHand-harvested. Cold pre-fermentation skin maceration, gentle pressing and alcoholic fermentation in new 500-liter barrels. 12 months in contact with its lees in French oak barrels. 8 years in stainless steel tanks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIntense aromas of ripe yellow apple, loquat and honeysuckle. All those years of ageing have given the wine an enormous complexity and richness with flavours of apricot marmelade and toast. \u003c\/span\u003e\u003cspan\u003eThis mature Godello concludes with a fresh and lingering finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"Luzdivina Amigo","offers":[{"title":"2015","offer_id":43115929174083,"sku":"BLAG0515-75","price":92.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyLABALOIROGodello.png?v=1775293058"},{"product_id":"albillo-mayor-reserva","title":"Albillo Mayor Reserva","description":"\u003cp\u003eSix months in used 225-litre barrels and from selected cooperages which, due to their low toast content, will give us a minimum contribution to the wine and, consequently, a greater prominence to the variety and its evolution over the long period of bottle ageing.\u003c\/p\u003e\n\u003cp\u003eLight straw yellow colour despite its age. Aromas of white flowers and grapefruit typical of the variety, along with some very light notes of toasted wood and of long bottle ageing. Very well-balanced on the palate, with the characteristic fullness of the variety and a very refreshing natural acidity which bodes well for the wine's ageing. A wine for ageing which already displays all its complexity and elegance. We recommend consumption at a temperature of between 8 and 12oC.\u003c\/p\u003e","brand":"Trus","offers":[{"title":"2020","offer_id":43116370821187,"sku":"PTRU0320-75","price":68.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyTRUSAlbillo.png?v=1775320351"},{"product_id":"cisteller-xarel-lo","title":"Xarel·lo","description":"\u003cp\u003e5278 bottles produced\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAll 3 blocks were hand harvested and vinified separately. All the fruit was whole-bunch pressed at very low pressure, followed by light racking. All 3 blocks were fermented separately, using stainless steel, concrete amphorae and 300 liter French and Hungarian oak barrels. All 3 wines were kept on fine lees throughout fall and winter, with different bâtonnage regimes. The final blend was made in the spring, leaving the wine in tank for a few extra weeks before bottling, allowing the wine to integrate. The wine was not cold or heat stabilized prior to bottling. Bottled in May 2023.\u003c\/p\u003e\n\u003cp\u003eLemon panna cotta, Mediterranean field herbs, wet stone, toast, sesame. We enjoy it with. Carbonara, roasted poultry with citrus, saffron-infused seafood paella.\u003c\/p\u003e","brand":"Cisteller","offers":[{"title":"2023","offer_id":43116533284931,"sku":"CIST0223-75","price":70.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Shopifycistellerxarello.png?v=1775328448"},{"product_id":"cisteller-malvasia-de-sitges","title":"Malvasia de Sitges","description":"\u003cp\u003e1921 bottles produced\u003c\/p\u003e\n\u003cp\u003eThe fruit was hand harvested and selected in the vineyard, then whole-bunch pressed at very low pressure (with no maceration), followed by light racking. It fermented in a stainless steel tank and French oak barrels, at controlled temperature. Following fermentation, the wine went through 8 months of sur-lie aging, with intermittent bâtonnage. The wine was not cold or heat stabilized prior to bottling. Bottled in May 2025.\u003c\/p\u003e\n\u003cp\u003eLemon butter, Vetiver, Jasmine tea, Autumn leaves \/ Meyer lemon, Himalayan salt, Persimmon.\u003c\/p\u003e","brand":"Cisteller","offers":[{"title":"2023","offer_id":43117013794883,"sku":"CIST0324-75","price":70.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Cisteller_MALVASIA_DE_SITGES.png?v=1776830582"},{"product_id":"cisteller-gris","title":"GRIS","description":"\u003cp\u003e2067 bottles produced\u003c\/p\u003e\n\u003cp\u003eThe fruit was hand harvested and selected in the vineyard, then whole-bunch pressed at very low pressure (vin gris style, with no maceration), followed by light racking. It fermented in a stainless steel tank at controlled temperature of 16-18ºC. Following fermentation, the wine went through 9 months of sur-lie aging in tank, with intermittent bâtonnage for the first two months. The wine was not cold or heat stabilized prior to bottling. Bottled in May 2025.\u003c\/p\u003e\n\u003cp\u003ePetitgrain, rosehip, seaweed, cape gooseberry, rock salt\u003c\/p\u003e","brand":"Cisteller","offers":[{"title":"2024","offer_id":43117014581315,"sku":"CIST0124-75","price":62.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Cisteller_GRIS_Blanco.png?v=1776830503"},{"product_id":"tesirare-biancogrigio-integro-pinot-grigio-bio","title":"Tesirare BIANCOGRIGIO “integro” Pinot Grigio Bio","description":"\u003cp\u003e\u003cem\u003eFrom a minimal but fundamental dialogue between wine, concrete, and the environment, Pinot Grigio BiancoGrigio is born: natural evolution, artisanal expression.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eHand-picked with selection in the vineyard, the grapes are pressed as whole bunches and transferred into natural food-grade concrete tanks. Fermentation begins spontaneously and continues for around 20 days, with completion assisted by selected yeasts. The wine is then aged on its own lees for 180 days with repeated bâtonnage, and remains unfiltered. Bottling takes place during the waning moon, followed by a minimum of 18 months of bottle aging before release.\u003c\/p\u003e\n\u003cp\u003eDue to its peculiarities, we leave the interpretation of the organoleptic notes to you, based on the time of tasting.\u003c\/p\u003e","brand":"Italo Cescon","offers":[{"title":"2022","offer_id":43117052919875,"sku":"ICTES122-75","price":58.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyItaloBiancoG.png?v=1775365290"},{"product_id":"trebium-trebbiano-spoletino-doc","title":"TREBIUM Trebbiano Spoletino Spoleto DOC","description":"\u003cp\u003eFrom massale selection of the best old Trebbiano Spoletino vines, grown according to the vine training system between maple trees.\u003c\/p\u003e\n\u003cp\u003eSkin contact maceration, soft pressing, static cold clarification; fermentation in large oak barrels. weeks, followed by aging on the yeasts for 6 months.\u003c\/p\u003e\n\u003cp\u003eIntense straw yellow colour tending to gold. A nose of intense and persistent impact, fruity and floral; one recognises almond and hawthorn blossom, citrus and tropical fruit with a slightly spicy finish. On the palate it is structured and very tasty. With a full acidic structure, typical of Trebbiano Spoletino, and merges into a perfect and amazing balance with the other elements. Excellent persistence and taste - olfactory agreement.\u003c\/p\u003e","brand":"Antonelli San Marco","offers":[{"title":"2024","offer_id":43117065994307,"sku":"ATSM1224-75","price":48.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyANTTrebium.png?v=1775370689"},{"product_id":"grechetto-montefalco-doc","title":"Grechetto Montefalco DOC","description":"\u003cp\u003e\u003cem\u003eGrechetto is the main autochthonous white varietal of Umbria. When blended it is widespread in the Orvieto area, while pure in the Colli Martani whose territory is part of Montefalco.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eSoft pressing, cold static clarification; fermentation in stainless steel tanks. Aging in stainless steel tanks, on yeasts; then in the bottle.\u003c\/p\u003e\n\u003cp\u003eStraw yellow in colour. Opens with elegance to the nose: fresh, fruity and floral with notes of citrus, peach, almond and hawthorn blossom. Taste has good structure and is pleasantly fresh.\u003c\/p\u003e","brand":"Antonelli San Marco","offers":[{"title":"2024","offer_id":43117066158147,"sku":"ATSM1124-75","price":40.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Antonelli_San_Marco_Grechetto.png?v=1779256489"},{"product_id":"los-pedregales-godello","title":"LOS PEDREGALES Godello","description":"\u003cp\u003e\u003cem\u003eA 100% Godello from the named vineyard parcel ‘El Pedregal’. It is located close to the village of Valtuille de Abajo, on an eastern oriented slope with sandy clay soil. With this wine we aim to reflect the specific terroir and vintage.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e2600 bottles produced\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHand-harvested. Grapes undergo a 24-hour cold skin maceration, followed by gentle pressing in a traditional basket press. Alcoholic fermentation takes place in 500L oak barrels, where the wine is then aged for 12 months in contact with its lees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOn the nose the wine shows fresh citrus aromas of kumquat and grapefruit with white floral hints. The lees ageing not only provides the wine with a fuller mouthful, but also adds subtle yeasty flavours.\u003c\/p\u003e","brand":"Luzdivina Amigo","offers":[{"title":"2024","offer_id":43117069434947,"sku":"BLAG0724-75","price":62.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyLAPedregales.png?v=1775373560"},{"product_id":"baloiro-blanco","title":"BALOIRO Blanco VdT Castilla y Léon","description":"\u003cp\u003e\u003cem\u003eThe label depicts ants carrying the three different grape varieties, each with its own distinct shape. The white grapes are dispersed in the red grape vineyards. At time of harvest all red grape parcels need to be searched for solitary white grape vines. A miniscule, ant-worthy job.\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHand-harvested. Grapes undergo a cold skin maceration. The alcoholic fermentation takes place in stainless steel tanks. A blend of three different grape varieties, each contributing their own characteristics. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFresh, floral scent with tropical hints. The palate is very fruity and persistent.\u003c\/p\u003e","brand":"Luzdivina Amigo","offers":[{"title":"2025","offer_id":43117069992003,"sku":"BLAG0625-75","price":44.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyLABlanco.png?v=1775373822"},{"product_id":"iraun-blanca-rioja","title":"IRAUN Blanco Rioja","description":"\u003cp\u003e\u003cem\u003eIRAUN sprang from the idea to create an oak aged Viura defined by its freshness and subtleness. An aged white Rioja that is not overpowered by oak and creaminess, but very well expresses its terroir.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eOn avg. 1000 to 3000 bottles produced, depends on vintages.\u003c\/p\u003e\n\u003cp\u003eThe alcoholic fermentation starts in stainless steel tanks, using only indigenous yeast, and finishes in used French oak barrels of 600 litres. The wine ages for another 7 to 10 months in French oak and is bottled unfiltered.\u003c\/p\u003e\n\u003cp\u003eIraun shows concentrated aroma's of ripe white peach and yellow plum, sweet spices, almonds, fennel and some yellow flower notes. On the palate the wine is crunchy and silky. The finish is long and shows a stoney minerality and some smokey notes.\u003c\/p\u003e","brand":"Oxer Wines","offers":[{"title":"2023","offer_id":43117091815491,"sku":"OXER0523-75","price":82.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Oxer_IRAUN_blanco.png?v=1776828471"},{"product_id":"marko-terlegiz-bizkaiko-txakolina","title":"MARKO TERLEGIZ Bizkaiko Txakolina","description":"\u003cp\u003e\u003cem\u003eMARKO Terlegiz is Oxer’s most edgy, crunchy, mineral expression of a Bizkaiko Txakolina. The most strictly selected grapes from slate soils, fermented in foudres, with 6 months lee contact, result in a most expressive age-worthy wine that is meant to keep for eternity.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe meaning of the Basque word Terlegiz is sanctuary for bees. Also is it the name of the neighbourhood where Oxer’s father was born and where the vineyards are located.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAfter whole bunch pressing, the wine ferments 100% in foudres, using indigenous yeast. After fermentation the wine remains 6 months in contact with the lees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMarko Terlegiz shows aroma ́s of loquat, yellow apple and orange blossom. On the palate complemented with herbal notes and pomelo peel. The vibrant acidity together with the richness from the lees give this wine an incredible structure. The finish is long, expressive and mineral.\u003c\/p\u003e","brand":"Oxer Wines","offers":[{"title":"2021","offer_id":43117094830147,"sku":"34OWMT21-75","price":106.0,"currency_code":"SGD","in_stock":true},{"title":"2023","offer_id":43117094862915,"sku":"OXER0423-75","price":106.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Oxer_TERLEGIZ_Txakolina.png?v=1776828652"},{"product_id":"il-tralcetto-pinot-grigio-fuili-grave","title":"Il Tralcetto Pinot Grigio Fuili Grave DOC","description":"\u003cp\u003eAfter crushing and destemming, a soft pressing gives 50% of run juice. After racking, a 15 days alcoholic fermentation occurs at a controlled temperature of 13° C. Maturation is on the lees for 5\/6 months and the wine is aged in the bottle for 3 months before the release on the market.\u003c\/p\u003e\n\u003cp\u003eStraw yellow in colour, the wine shows an intense and elegant nose with fruity notes of peach and citrus, complemented by a delicate touch of nutmeg spice. The palate is dry and fresh, with ripe, fruity hints where orange peel stands out. Savoury and well-balanced, it combines a crisp character with a round texture, leaving a long, satisfying impression.\u003c\/p\u003e\n\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-69d0c514-8c0c-8323-8beb-d263adc7365f-0\" data-testid=\"conversation-turn-58\" data-scroll-anchor=\"true\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"86fa6fd0-be21-4019-9938-8069f17da3c6\" dir=\"auto\" data-message-model-slug=\"gpt-5-3\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Italo Cescon","offers":[{"title":"2024","offer_id":43117417529411,"sku":"ICTRA024-75","price":50.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyItaloPG.png?v=1775404192"},{"product_id":"kupfergrube-gg","title":"KUPFERGRUBE Riesling Grosses Gewächs","description":"\u003cp\u003e\u003cem\u003e\u003cspan\u003eMelaphyre, a volcanic eruptive rock, is covered by Carboniferous slate. Thousands of man-hours were needed at the beginning of the last century to transform the former copper mine and the surrounding rugged terrain into a vineyard. Today, the terraces rise purely south-facing. The grapes tolerate no mistakes and demand the utmost restraint even in the cellar.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe hand-harvested grapes are macerated, pressed, spontaneously fermented, and then aged in both wood and stainless steel. \u003c\/p\u003e\n\u003cp\u003eOn the nose, there are notes of candied fruits and early signs of maturity. On the palate, a complex interplay of flavors emerges with apricot and ripe nectarine, paired with a taut acidity structure, as well as smoky and herbal notes. The finish is characterized by a lively acidity and ripe stone fruit aromas, leading to profound complexity. This wine has immense aging potential.\u003c\/p\u003e","brand":"Gut Hermannsberg","offers":[{"title":"2019","offer_id":43117540180035,"sku":"GHNR1119-75","price":198.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyGHKFGG.png?v=1775410449"},{"product_id":"hermannsberg-riesling-grosses-gewachs-reserve-copy","title":"HERMANNSBERG Riesling Grosses Gewächs","description":"\u003cp\u003e\u003cem\u003eLess than 200 meters from the Kupfergrube, yet its soils and characteristics could not be more different: clay slate in the subsoil overlaid with loess. Melaphyre was introduced into the vineyard over 100 years ago during mining activities.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eOur GG Reserve wines are hand-harvested, undergo a short maceration period, and are spontaneously fermented. They then age on the lees in barrels for two years before being bottled and allowed to mature for an additional three years in our cellar.\u003c\/p\u003e\n\u003cp\u003eThe Hermannsberg GG RESERVE impresses with its profound complexity, rounded off by aromas of candied fruits. On the nose, it reveals a powerful and juicy fullness with yeasty nuances and subtle tobacco notes. On the palate, it presents a taut acidity complemented by a slight aging aroma. The finish is delicate and long-lasting with complex minerality and a salty finish.\u003c\/p\u003e","brand":"Gut Hermannsberg","offers":[{"title":"2019","offer_id":43117542277187,"sku":"GHNR1019-75","price":168.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyGHHermGG.png?v=1775410908"},{"product_id":"roero-arneis-docg-anterisio","title":"Roero Arneis DOCG ANTERISIO","description":"\u003cp\u003eAfter evaluating the sugar and acidity levels to determine the optimal harvesting period, the harvested grapes rest for one night in a refrigerator cell at 0 – 2 ̊ C . The pressing is done the day after. The maceration is done between skin and must, an interesting choice for a white wine, which gives the wine much fragrance, structure and longevity. Temperatures are kept cold in all the operations in order to mantain the color. The wine then rests only in stainless steel casks.\u003c\/p\u003e\n\u003cp\u003eThe taste is intense and persistent, with fragrant apricot and apple scents, the final notes of camomile and spice. In the mouth, it is sapid and harmonious with good structure.\u003c\/p\u003e","brand":"Cascina Chicco","offers":[{"title":"2024","offer_id":43118497890371,"sku":"CNCC0324-75","price":44.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyChiccoarneis.png?v=1775447304"},{"product_id":"le-bine-soave-classico-doc","title":"LE BINE Soave DOC Classico VIGNETI FOSCARINO","description":"\u003cp\u003e\u003cem\u003e“Vigneti Foscarino” single hilly vineyards, in the hearth of the Soave Classico area.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eSoft pressing and maceration at cold temperature to obtain typical Garganega grapes aromas. Fermentation at controlled temperature (15\/16°C). Refined in inox tanks and few months in bottle.\u003c\/p\u003e\n\u003cp\u003eDry white wine. Light straw colour with slight greenish reflections. Dry taste, delicate, intense bouquet. Harmonious, typical almond bitter.\u003c\/p\u003e","brand":"Campagnola","offers":[{"title":"2023","offer_id":43118950907971,"sku":"QCPN1123-75","price":44.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Campagnola_Soave_Classico_Le_Bine.png?v=1776830627"},{"product_id":"vina-el-flako-blanco-rioja-alavesa","title":"VINA EL FLAKO Blanco Rioja Alavesa","description":"\u003cp\u003e\u003cem\u003eComplex and elegant. The most expressive out of all of our white wines, every care is given to our Malvasía grapes that come from vineyards which were planted by our Grandparents Librado and Fermín. The five months that the wine spends in a new oak barrel gives it great complexity and ripeness which makes the wine prefect to pair with any dish.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe grapes are selected and harvested by hand. They are then pressed lightly and the grape juice is submitted to a rigorous settling process. The fermentation is carried out inside new French oak barrels. The ageing takes place in the presence of the lees for 5 months in the same barrels and battonage is carried out every week.\u003c\/p\u003e\n\u003cp\u003eYellow in colour with green highlights, the wine is clean and bright. The nose shows floral notes and sweet fruit, with hints of pear, grapefruit skin and vanilla. The palate is velvety with good volume, balanced by fresh acidity and citrus notes of grapefruit and mandarin, leading to a long, silky finish.\u003c\/p\u003e","brand":"Hermanos Frias del Val","offers":[{"title":"2021","offer_id":43119630680131,"sku":"HMDF0521-75","price":58.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Hermanos_Frias_del_Val_Vina_el_Flako.png?v=1778384734"},{"product_id":"capitulo-i-malvasia-rioja","title":"Capítulo I Malvasia Rioja","description":"\u003cp\u003e\u003cem\u003e\"Capitulos\" (Chapters) is Conde de los Andes new range of limited wines which explore specific aspects in our vineyards.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eMalvasia Riojana old vine plated in 1975. The vineyard is located in the Riarán area, just north of Haro and near the historic Roman bridge over the Ebro River. It sits on limestone-clay soils with an ideal level of acidity, which helps produce lively and expressive aromas. The climate is Mediterranean with a strong Atlantic influence, providing balanced conditions for vine growth and fruit ripening.\u003c\/p\u003e\n\u003cp\u003eThe grapes are hand-harvested during the first half of October. After a gentle pressing, the must ferments and remains on its fine lees in new fine-grain French oak barrels for three months, with weekly stirring to optimize the process and periodic racking done by gravity. The wine continues to age in the same barrels for six months before bottling, followed by an additional year of bottle aging to develop complexity and balance.\u003c\/p\u003e\n\u003cp\u003eYoung gold in colour, brilliant and inviting, the wine shows an intense and balanced nose with pronounced floral notes and subtle hints of smoke, delicate and suggestive. The palate is very fresh, revealing gentle white fruit flavors and nuances from fine oak ageing. It finishes soft, persistent, and very pleasing, with excellent ageing potential.\u003c\/p\u003e","brand":"Conde de los Andes","offers":[{"title":"2018","offer_id":43119661318211,"sku":"CDLA0518-75","price":92.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Ollauri_Cap_tulo_I_Malvasia_Rioja.png?v=1776830254"},{"product_id":"dianella-sereno-e-nuvole-bianco-toscana-igt","title":"SERENO E NUVOLE Bianco Toscana IGT","description":"\u003cp\u003e\u003cem\u003eVermentino Dianella comes from a Pliocene soil rich in fossils shells. A fresh and savory typological wine with a marked minerality.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eIn stainless steel at controlled temperature of 12°C – 16°C (53.6° - 60.8°F) for 25\/30 days.\u003c\/p\u003e\n\u003cp\u003ePale straw yellow color. On the nose pleasant aromas of white flowers with hints of mandarin, lime, passion fruit and white peach. In the mouth fresh and mineral with a good balance between acidity and structure. Elegant and pleasantly sapid finish.\u003c\/p\u003e","brand":"Dianella","offers":[{"title":"2024","offer_id":43119763095619,"sku":"DIAN0224-75","price":44.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyDianeSereno.png?v=1775469785"},{"product_id":"orpicchio-bianco-toscana-igt","title":"Orpicchio Bianco Toscana IGT","description":"\u003cp\u003e\u003cem\u003e\u003cspan\u003eA white wine of an ancient grape variety in purity, aged in wood it has an unique and elegant style and precise DNA. A project that was started in 2009 following the selection of an old biotype of Trebbiano discovered in the estate.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eCold maceration at 5°C for few hours without oxygen. Fermentation in stainless steel at 12°C - 16°C (53.6°-60.8°F) for 30 days.\u003c\/p\u003e\n\u003cp\u003eIntense straw yellow color. The nose has intense musky notes that blend well with notes of ripe fruit, apricot and peach. Sour and extremely pleasant. In the mouth it is elegant, sapid, persistent, mineral and well balanced.\u003c\/p\u003e","brand":"Dianella","offers":[{"title":"2021","offer_id":43119766274115,"sku":"DIAN0121-75","price":68.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Dianella_Orpicchio.png?v=1776391756"},{"product_id":"garnacha-blanca","title":"Garnacha Blanca","description":"\u003cp\u003eGrapes \u003cspan\u003efrom a single vineyard at high altitude, a mountain vineyard, hand-harvested and then vinified in temperature controlled stainless steel tanks to preserve the purity of fruit and then we let it rest on fine lees for 4 months to create texture and aromatics.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePale lemon color, intense aromas of white flowers, jazmine and fresh stone fruit like melon, cantaloupe and pear.\u003c\/p\u003e","brand":"Vinos del Viento","offers":[{"title":"2024","offer_id":43120214048835,"sku":"VDVM0124-75","price":42.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyVDVBlanca.png?v=1775494933"},{"product_id":"etna-bianco-doc","title":"Etna Bianco DOC","description":"\u003cp\u003e\u003cspan\u003eGrapes harvested by hand in small crates are brought quickly to the winery and undergo manual selection on a belt. De-stemmed and lightly crushed they arrive at the press where they are softly pressed. The resulting must is cold clarified and placed to ferment at a temperature of 15\/16°C. Once fermentation is finished, the resulting wine rests on the fine lees for about three months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePale straw yellow with intense greenish reflections on the eye; pleasant hints of green apple, grapefruit, white peach and aromatic herbs mark the nose of this wine, which shows its true identity on the palate with a very pleasant savoriness and freshness complemented by an extraordinary minerality; exclusive notes that invite the second glass.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tornatore","offers":[{"title":"2024","offer_id":43120592289859,"sku":"AATR0224-75","price":52.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyTTBianco.png?v=1775517479"},{"product_id":"pietrarizzo-etna-bianco-doc","title":"PIETRARIZZO Etna Bianco DOC","description":"\u003cp\u003e\u003cem\u003e\"Contrada Pietrarizzo\" is located in the municipality of Castiglione di Sicilia, on the northern slope of Mount Etna, at an altitude ranging between 650 and 700 meters above sea level. The soil is volcanic-rocky, composed of volcanic and magmatic rocks, the result of the disintegration of the lava flow of 1908.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eGrapes harvested by hand in small boxes are brought quickly to the canti- na where they undergo manual selection on a belt. De-stemmed and lightly crushed they arrive at the press where they are softly pressed. The resulting must is cold clarified and placed to ferment at a temperature of 15\/16°C in 50 hl oak barrels. After fermentation is finished, the resulting wine rests on the fine lees for about five months.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIntense straw yellow with faint greenish reflections at the sight; pleasant hints of exotic fruit and especially grapefruit and white peach mark the nose of this wine, which shows its true identity on the palate with a very pleasant savoriness and freshness complemented by an extraordinary complexity and sweetness of taste.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tornatore","offers":[{"title":"2022","offer_id":43120593764419,"sku":"AATR0322-75","price":72.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyTTPietrarizzoBIANCO.png?v=1775517823"},{"product_id":"zottorinotto-etna-bianco-doc","title":"ZOTTORINOTTO Etna Bianco DOC","description":"\u003cp\u003e\u003cem\u003e\"Contrada Zottorinotto\" is located on the northern slope of Mount Etna, at an altitude of approximately 750-780 meters above sea level. The soil is sandy and volcanic in origin, but has excellent drainage. Viticulture in this district is characterized by piedmont climate characteristics: low rainfall during the growing season, strong ventilation, and significant temperature variations between day and night, with temperature swings of up to 18-20°C at times. The average age of the vines is approximately 20 years, and they are trained using espalier and bush vines.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrapes harvested by hand in small boxes are brought quickly to the winery where they undergo manual selection on a belt. De-stemmed and lightly crushed they arrive at the press where they are softly pressed. \u003c\/span\u003e\u003cspan\u003eThe resulting must is placed to ferment, without any temperature control, \u003c\/span\u003e\u003cspan\u003eIn 225-liter acacia barrels. After fermentation is finished, the resulting wine rests on the fine lees for about eight months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStraw yellow with intense golden hues, distinct hints of vanilla, honey, broom flowers and ripe yellow peach. Elegance and persistence on the palate are complemented by extraordinary complexity and savoriness.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tornatore","offers":[{"title":"2019","offer_id":43120594681923,"sku":"AATR0419-75","price":88.0,"currency_code":"SGD","in_stock":true},{"title":"2022","offer_id":43120595435587,"sku":"AATR0422-75","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Tornatore_ZOTTORINOTTO.png?v=1776829651"},{"product_id":"sangiacomo-vineyard-chardonnay","title":"Sangiacomo Vineyard Chardonnay Carneros","description":"\u003cp\u003eChardonnay - Sangiacomo Vineyards of Sonoma-Carneros (Blocks: 36% Novillero, 35% Catarina, 29% Green Acres)\u003c\/p\u003e\n\u003cp\u003eThe grapes were hand harvested in the dark early morning under the bright tractor lights. These night picks allow the cool fog to keep the grapes fresh prior to their delivery to the winery. The grapes were whole bunch pressed and kept overnight in a cool tank, where the next morning the juice is inoculated, stirred up, and then moved to barrel (20% new French) for the primary fermentation. Every barrel is allowed to go through malo-lactic fermentation naturally. Each barrel is then monitored for flavor profile changes, and each barrels malo-lactic fermentation is halted at the perfect point, which lead to 50% malic to lactic conversion this year.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2022 Sangiacomo Chardonnay has a beautiful full gold core. The aromatics leap out of the bottle upon opening. There is a range of fruit on the nose from bosc pear and apricot to guava and passionfruit. In addition, there is some jasmine spice and rosewater perfume. The wine is very rich this year, with the stone fruit and soapstone minerality prevailing on the pallet. The acidity is present but softer than in previous years. A wonderful expressive wine in its youth, this wine will age nicely over the next 5-6 years (2028-2029).\u003c\/span\u003e\u003c\/p\u003e","brand":"Barnett Vineyards","offers":[{"title":"2022","offer_id":43120699932739,"sku":"BVSVC22-75","price":108.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Barnett_Vineyards_Sangiacomo_Chardonnay_Carneros.png?v=1776825018"},{"product_id":"barrel-fermented-chardonnay","title":"Chardonnay Barrel Fermented","description":"\u003cp\u003e\u003cem\u003eThis wine is always a selection from the following blocks: Block 9C and 9E, planted in 1974 with the “KD” selection on St. George roots. Block 19, planted in 1996 with Dijon 96, also on St. George roots. Block 20, planted in 1992 to Dijon 95, St. George roots. “KD” stands for Keane Dimmick, a longtime neighbor, grower and friend. Keane’s “selection” for Block 9 was sourced from an old, low-yielding “Old Wente”-type vineyard. Concentrated and complex flavors make this block endlessly fascinating from a winemaking perspective.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe Barrel Fermented Chardonnay is whole-cluster pressed and then cold-settled. It is fermented exclusively in barrel, sur lie, or on the yeast, in the same French oak barrels for 11 months, without racking. The Chardonnay undergoes frequent bâtonnage (stirring by hand). Approximately one-third to one-half of the barrels are new each year. Notably, the Barrel Fermented Chardonnay does not undergo any malolactic fermentation, important for retaining its food-friendly malic acidity.\u003c\/p\u003e\n\u003cp\u003ePale gold color. Bright, lemony, apple and floral aromas paired with faintly herbal fresh hay and moderate toasty oak. Soft, silky entry. Medium-bodied, balanced, even palate coverage. Flavors of baked granny smith apples, lemon tart and a pleasant saline quality. A softer palate impression than the 2022. Mild to moderate acidity. Pair with seared scallops, lemon-rosemary chicken, mussels in a garlicky broth with well-buttered grilled bread.\u003c\/p\u003e","brand":"Hendry Ranch","offers":[{"title":"2023","offer_id":43120803512387,"sku":"HRNV1223-75","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Hendry_Ranch_Barrel_Fermented_Chardonnay.png?v=1776825138"},{"product_id":"hendry-albarino","title":"Albariño Hendry Vineyard","description":"\u003cp\u003e\u003cem\u003eA rising star among white wines, the Albariño grape is originally from the area of Galicia, in north-west Spain. It was first planted in our Block 9B in 2003, more than 20 years ago. Since then, Block 2 and Block 27 have been grafted over from Pinot Gris. Block 1, by the iconic white barn, joined the list of Albariño blocks in 2023, and Block 3 is slated for replanting to the variety in 2024, bringing our total to five blocks—hopefully enough to satisfy demand for this bright, tangy wine.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eGrapes are whole-cluster pressed, and the juice goes directly into a chilled stainless-steel tank for fermentation. Fermented in stainless steel at temperatures ranging from 56º to 59ºF. Cool fermentation ensures preservation of the bright, fresh fruit flavors, and can require several weeks to complete. When alcoholic fermentation is complete, the wine remains in stainless steel for repeated cold-settling until it is ready for bottling, approximately 4 months.\u003c\/p\u003e\n\u003cp\u003eMedium straw color. Pretty floral and fruity aromas. Flavors include mango, stony saline mineral and lime, with a lengthy, lemon-lime zest finish. Medium-bodied. Moderately high acidity. Think of this wine as the squeeze of lime you’re looking for with a chilled shrimp cocktail with avocado, grilled fish tacos, flaky sole, or a lemony Caesar salad. Drink now through 2028.\u003c\/p\u003e","brand":"Hendry Ranch","offers":[{"title":"2024","offer_id":43120822124611,"sku":"HRNV1124-75","price":66.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Hendry_Ranch_Albarino.png?v=1776825150"},{"product_id":"vom-schiefer-riesling-trocken-copy","title":"VOM SCHIEFER Riesling Trocken","description":"\u003cp\u003e\u003cem\u003eThe Gut Hermannsberg \"Vom Schiefer\" is a wine with character. Its grapes come exclusively from our Monopollage, the Niederhausen Hermannsberg, and are handpicked from 10 to 30  year-old vines.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAfter selective hand harvesting and a short maceration period, spontaneous fermentation takes place, partially in stainless steel tanks and partially in traditional oak barrels. \u003c\/p\u003e\n\u003cp\u003eOur 2023 \"Vom Schiefer\" presents itself with yellow fruit flavors, hints of ripe stone fruit, and a subtle spiciness. Thanks to its fine and well-integrated acidity structure, as well as the typical minerality of the slate soil, our \"Vom Schiefer\" offers wonderful drinking pleasure. It not only shines on its own but also pairs excellently with food.\u003c\/p\u003e","brand":"Gut Hermannsberg","offers":[{"title":"2023","offer_id":43122778964035,"sku":"GHNR0423-75","price":68.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Gut_Hermannsberg_Vom_Schiefer.png?v=1776824748"},{"product_id":"steinberg-riesling-grosses-gewachs","title":"STEINBERG Riesling Grosses Gewächs","description":"\u003cp\u003e\u003cem\u003eThe Steinberg stands high above the noble Hermannsberg and next-door to the legendary Kupfergrube, but it’s not a synthesis of these contrasting pinnacles in our vineyard portfolio. Actually, the name says it all: this steep south-southwest facing hillside is ruled by stone (Stein in German). The ruler of the Steinberg is called Lemberg porphyry, a volcanic rock that reflects much of the solar energy due to its pale, yellowish color. Together with the poorness of the soil this gives cool and pristine wines with a crystalline charisma. In recent years they gained ever more elegance.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur Steinberg GG has always had a Chablis-like austerity and the intense mineral character of this vineyard is once again clearly apparent. The great ripeness of this exceptionally warm vintage has married a fine peach and apricot aroma to that austerity to create a complex whole that is at once  seductive and tantalizing. The lemony acidity at the dry finish are there as in previous years, but this time it’s wrapped in velvet. A spritz of natural carbon dioxide from the fermentation keeps the whole light on its feet.\u003c\/span\u003e\u003c\/p\u003e","brand":"Gut Hermannsberg","offers":[{"title":"2023","offer_id":43122788761667,"sku":"GHNR0623-75","price":108.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Gut_Hermannsberg_Steinberg_GG.png?v=1776824804"},{"product_id":"bastei-riesling-grosses-gewachs","title":"BASTEI Riesling Grosses Gewächs","description":"\u003cp\u003e\u003cem\u003eTraiser Bastei is one of the most spectacular vineyards in the world. Like an amphitheater, the red rock encloses a small stage on which only the Riesling brings such impressive results. Out of our 7 vineyards, our “Bastei” vineyard is our warmest where ancient vines grow, and their roots reach deep into the hard rhyolite rock.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA wine can hardly taste as mineral as the “Bastei GG”. Flint and herbal aromas give this wine its incredible complexity. It has a great tension and at the same time an embracing warmth of ripe fruity aromas. Like a firework, not overburdened but sublime. This will be an extremely great wine in 10, or better said in 15 years. Nonetheless, it is already a brilliant Riesling.\u003c\/p\u003e","brand":"Gut Hermannsberg","offers":[{"title":"2022","offer_id":43122802425923,"sku":"GHNR0922-75","price":176.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Gut_Hermannsberg_BASTEI_GG.png?v=1776824817"},{"product_id":"felsenberg-riesling-grosses-gewachs","title":"FELSENBERG Riesling Grosses Gewächs","description":"\u003cp\u003e\u003cem\u003eThe Felsenberg extends between the left bank of the Nahe River and the steep cliffs of volcanic melaphyr towards Schlossböckelheim, where the valley narrows. Thanks to the opening of the Nahe Valley to the west, the parcel on the steep slope receives a significant amount of evening sun. The Felsenberg forms a scree slope of the steep volcanic rocks above, right next to the Kupfergrube. This means that the reddish-gray soils of dark melaphyr warm up during the day, providing the wines with ideal ripening conditions and the characteristic pronounced spiciness.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eOnly the best grapes are selectively hand-picked. After a short period of skin contact, the must undergoes spontaneous fermentation, partially in large oak barrels (Halbstückfass) and partially in stainless steel tanks. After fermentation, the wine matures on the lees for nearly a year. The Felsenberg GG is distinguished by its unique individuality, displaying pronounced yeasty and spicy notes.\u003c\/p\u003e\n\u003cp\u003eOn the nose, the spontaneous fermentation reveals a complex structure reminiscent of smoky and ripe fruit aromas. On the palate, it presents an elegant structure with lively acidity. The interplay of ripe stone fruit aromas and the characteristic herbal spice of the vineyard lends the wine high complexity, with a long-lasting, salty finish. This wine has enormous aging potential.\u003c\/p\u003e","brand":"Gut Hermannsberg","offers":[{"title":"2023","offer_id":43122803802179,"sku":"GHNR0723-75","price":128.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Gut_Hermannsberg_FELSENBERG_GG.png?v=1776824843"},{"product_id":"in-der-rossel-riesling-grosses-gewachs","title":"KLAMM \"IN DER ROSSEL\" Riesling Grosses Gewächs","description":"\u003cp\u003e\u003cem\u003eThe \"In der Rossel\" captivates as one of the steepest vineyard sites in the Middle Nahe Valley, with slopes reaching up to 80 percent incline. Some parts of the slopes are terraced, with walls and very rocky, porous soils. Just above lies an old quarry. The south and southeast facing position of the site quickly warms up during the day and cools significantly at night. Riesling thrives on this contrast. The soil is characterized by a special complexity and possesses elements that typically do not occur together. These are attributed to very active volcanic movements - carbon shale and at the same time volcanic porphyry. This provides exceptional conditions for an extraordinary, multi-layered, elegant, and mineral Riesling.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eClassified as a Grosses Gewächs (GG) site from the very beginning, we gave the vineyard the time to develop and are now able to present a worthy VDP.GROSSES GEWÄCHS. Our cellar team is convinced: \"One of the best wines in the Gut Hermannsberg cellar.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe intense mineral and citrus aromas give this GG an impressive complexity. The subtle herbal notes are perfectly rounded off by a lively acidity and salinity. On the palate, a balanced interplay of citrus and herbal spices unfolds. The finish is firm and grippy, with depth and a very long aftertaste.\u003c\/span\u003e\u003c\/p\u003e","brand":"Gut Hermannsberg","offers":[{"title":"2023","offer_id":43122817138755,"sku":"GHNR0823-75","price":148.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Gut_Hermannsberg_In_der_Rossel_GG.png?v=1776824872"},{"product_id":"rotenberg-riesling-grosses-gewachs-copy","title":"ROTENBERG Riesling Grosses Gewächs","description":"\u003cp\u003e\u003cem\u003eThe Rotenberg, located in the Alsenz Valley, a tributary valley of the Nahe, is our most remote, steep, and highest-altitude vineyard. Its south-facing slopes tower above the town of Altenbamberg with the romantic Altenbaumburg castle on the opposite side of the valley. Here, the slopes are even steeper and higher than those in the Nahetal. The soils, formed during the Rotliegendes period, are interspersed with rhyolite, formerly known as quartz porphyry. This unique mineral composition gives the wines of the Rotenberg their distinctiveness. A gentle breeze that plays around the cooler heights contributes to their unique character and allows for a continuous, slow, and extended growing season for the grapes - terroir conditions that are becoming increasingly rare and valuable.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Rotenberg GG is characterized by cool tension and freshness. On the nose, it evokes juicy orange, wild herbs, and mandarin peel. The interplay of layered aromas along with a refreshing acidity structure provides an invigorating and dense drinking experience. The profound minerality and slightly salty finish add complexity. This young wine has a very long finish and considerable aging potential.\u003c\/span\u003e\u003c\/p\u003e","brand":"Gut Hermannsberg","offers":[{"title":"2023","offer_id":43122832932931,"sku":"GHNR0523-75","price":98.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Gut_Hermannsberg_ROTENBERG_GG.png?v=1776824889"},{"product_id":"rotenberg-fine-riesling-feinherb","title":"FINE Riesling Feinherb","description":"\u003cp\u003eThe grapes for our FINE Riesling come from various, predominantly VDP.Großen Lagen. Its delicate aromatics and minerality reflect the diverse soils of these different vineyard sites.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAn off-dry Riesling has a long tradition in the Nahe region, and our 2023 FINE Riesling seamlessly continues this tradition. Few wines express the elegance of Nahe Riesling as comparably. The wine has aromas of ripe stone fruit and acacia honey, complemented by fine floral notes. The subtle sweetness, combined with a pleasant acidity structure and elegant minerality, gives this wine a balanced elegance, lightness, and freshness.\u003c\/span\u003e\u003c\/p\u003e","brand":"Gut Hermannsberg","offers":[{"title":"2023","offer_id":43124417232963,"sku":"GHNR0223-75","price":48.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Gut_Hermannsberg_Fine_Riesling.png?v=1776824776"},{"product_id":"ab-coteau-champenois-blanc","title":"Coteaux Champenois Blanc","description":"\u003cp\u003e\u003cem\u003e57,3% Pinot Noir vinified as white wine, blended with 42,7% Chardonnay.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis exclusive and fundamental blend of Chardonnay and Pinot Noir expresses the pure, mineral essence of the terroir. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e1,989 bottles produced\u003c\/p\u003e\n\u003cp\u003eHarvested manually in successive passes according to optimal ripeness, with strict sorting carried out directly in the vineyard. The grapes are transported immediately to the winery in small perforated boxes to preserve their integrity. Vinification begins with slow pneumatic pressing, followed by static settling and natural malolactic fermentation, with only a minimal addition of sulphites. The wine is then aged in barrel with light lees stirring for 7.5 months, before a further year of bottle ageing. \u003c\/p\u003e\n\u003cp\u003eClear and bright, with a yellow hue highlighted by green and golden reflections. The nose is floral and refined, opening with notes of peach, apricot, lightly roasted pineapple and a hint of lime. On the palate, it shows a full yet mineral-driven attack, lifted by vibrant acidity that brings freshness and tension, complemented by tangy citrus notes of grapefruit. The wine finishes clean and precise, offering immediate appeal but with the potential to evolve in bottle, to be enjoyed within its first three years for youthful vibrancy or to wait up to 10 years for added complexity.\u003c\/p\u003e","brand":"Alexandre Bonnet","offers":[{"title":"2021","offer_id":43124426342467,"sku":"ABLR1221-75","price":106.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Alexandre_Bonnet_Coteaux_Champenois_Blancandre_Bonnet_Coteaux_Champenois_Blanc.png?v=1777891629"},{"product_id":"il-tralcetto-traminer-aromatico-trevenezie-igt","title":"Il Tralcetto Traminer Aromatico Trevenezie IGT","description":"\u003cp\u003eAfter crushing and destemming, follows a 8 hours cold pre-fermentative maceration at 3\/4° C. The gentle pressing yields 60% of free run juice and it is followed by a 14 days alcoholic fermentation under controlled temperature of 12° C. The wine is aged for 5 months in stainless steel vats and 3 months in the bottle before the release on the market.\u003c\/p\u003e\n\u003cp\u003eStraw yellow in colour, with a nose that is unique, intense, and elegantly sophisticated, showing subtle mineral undertones alongside sweet floral and fruity notes of jasmine and exotic fruits. On the palate, it is refined and harmonious, balancing natural acidity and freshness with silky, rounded textures. The flavours are beautifully expressive, caressing the palate and lingering in a long, elegant finish.\u003c\/p\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-(--header-height)\" dir=\"auto\" data-turn-id=\"50de8a06-9608-4160-849b-e56f506f16bb\" data-testid=\"conversation-turn-37\" data-scroll-anchor=\"false\" data-turn=\"user\"\u003e\u003c\/section\u003e","brand":"Italo Cescon","offers":[{"title":"2024","offer_id":43124492075075,"sku":"ICTRA424-75","price":48.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Italo_Cescon_Traminer_Aromatico.png?v=1776825509"},{"product_id":"il-tralcetto-muller-thurgau-trevenezie-igt","title":"Il Tralcetto Müller Thurgau","description":"\u003cp\u003eAfter crushing and destemming, follows gentle pressing with 60% run juice yield. 10 days fermentation occurs under controlled temperature of 14° C. After ranking, inox vat ageing for 5 months, plus 3 months bottle refining.\u003c\/p\u003e\n\u003cp\u003eStraw yellow with greenish hints, showing a fresh and delicate, yet complex nose with floral aromas of peach blossoms, rosehip, and elderflower, layered with green notes of sage and herbs, and fruity hints of melon and peach, complemented by subtle candied nuances. On the palate, it is harmonious and elegantly structured, with aromatic intensity and freshness, finishing with a refined, lingering almond aftertaste.\u003c\/p\u003e\n\u003csection data-turn=\"user\" data-scroll-anchor=\"false\" data-testid=\"conversation-turn-37\" data-turn-id=\"50de8a06-9608-4160-849b-e56f506f16bb\" dir=\"auto\" class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-(--header-height)\"\u003e\u003c\/section\u003e","brand":"Italo Cescon","offers":[{"title":"2023","offer_id":43124511309891,"sku":"ICTRA323-75","price":48.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Italo_cescon_muller_thurgau.png?v=1776829320"},{"product_id":"chardonnay-bio-copy","title":"Chardonnay BIO","description":"\u003cp\u003eThe grapes are destemmed, gently crushed, and pressed using pneumatic membrane presses to extract high-quality must. Pre-fermentation maceration is carried out, with the must remaining in contact with the skins for approximately 12 hours at low temperature under carbon dioxide. This allows for the extraction of compounds that contribute to the wine’s aromatic profile. Alcoholic fermentation takes place in stainless steel tanks under controlled temperatures to preserve varietal character. The fermentation typically lasts between 15 and 20 days, during which the sugars are converted, forming the wine’s structure and profile.\u003c\/p\u003e\n\u003cp\u003eAn oak aged wine, with deep color, aromatic notes of vanilla, peaches and pears, rich mouth feel and generous finish.\u003c\/p\u003e","brand":"Panagiotopoulos","offers":[{"title":"2021","offer_id":43124874969155,"sku":"PGPS0221-75","price":48.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ShopifyPanaChar.png?v=1775694790"},{"product_id":"chardonnay-reserve-hendry-vineyard","title":"Chardonnay Reserve Hendry Vineyard","description":"\u003cp\u003e\u003cem\u003eOver eighty years of farming, and three decades of making wine under the Hendry name have culminated in this wine, which is made from our Chardonnay blocks 9C and E. Planted in 1974, Block 9 contains some of the oldest Chardonnay vines remaining in Napa Valley. These are exceptionally low-yielding old vines in deep, stony soils, which produce concentrated, flavorful fruit.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe grapes are whole-cluster pressed after a cool morning harvest. George Hendry himself stands by as the press starts up. Small lots of press \"fractions\" are separated out as the pressure gradually increases. Each small fraction of the \"first press\" juice is then cold-settled separately in temperature-controlled stainless tanks. The small lots are fermented individually in barrels, and remain sur lie in those barrels for twelve months. The wine does not undergo any malolactic fermentation, but gains its creamy body from bi-weekly bâtonnage.\u003c\/p\u003e\n\u003cp\u003eLayered, complex, creamy and elegant. Full, round flavors of ripe melon, peach and pear on the palate, finishing with just a touch of bright acidity. Many of the classic pairing options for our Barrel Fermented Chardonnay will positively sing with this richer, more structured, balanced white. Pair with white pizzas, gnocchi in a cream sauce, halibut or scallops in a beurre blanc sauce, among many other tasty options.\u003c\/p\u003e","brand":"Hendry Ranch","offers":[{"title":"2020","offer_id":43126305456195,"sku":"HHVCR20-75","price":106.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Hendry_Ranch_Chardonnay_Reserve.png?v=1776583355"},{"product_id":"blanco-arabako-txakolina","title":"Blanco Arabako Txakolina","description":"\u003cp\u003eARTOMAÑA (Arrastaria Valley - Álava). Handling of own vineyards based on a winegrowing of minimum and reasoned intervention. Vineyards are located at a parcel sited in Artomaña (Arrastaria Valley). Soils are semi-deep and of alluvial nature with a climatology between Atlantic and Continental, depending on the vintage.\u003c\/p\u003e\n\u003cp\u003e22,000 bottles produced\u003c\/p\u003e\n\u003cp\u003eTrellis system. Double guyot. Altitude: 330 meters.\u003c\/p\u003e\n\u003cp\u003e100% hand-operated in boxes of 7 kgs. Pressed in a low-performance pneumatic horizontal press (58% Max). Fermented in 2.000 l and 5.000 l stainless steel tank. Aging on fine lees for 6 months.\u003c\/p\u003e\n\u003cp\u003ePale yellow colour with greenish reflections typical of the wine`s youth. Clean and bright, with a good tear showing in the glass. On the nose it offers a medium-high aromatic intensity where fresh aromas of white fruits (apple, pear), delicate floral notes (flowering tree) and herbal hints of chamomile stand out. Subtle citrus nuances (lemon) and a mineral background typical of the variety in the location are also perceived. In the mouth, it is enveloping and dense, with a structured body and a notable finesse provided by the fine lees in the tank. It offers a vibrant fruity attack followed by a well-integrated acidity that reinforces the citrus sensations towards the end. Long and elegant persistence. A balanced wine with character.\u003c\/p\u003e","brand":"Tantaka","offers":[{"title":"2023","offer_id":43126975856707,"sku":"JJTT0123-75","price":52.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Tantaka_Blanco_Txakoli.png?v=1776824695"},{"product_id":"xtrem-la-protegida-blanco","title":"XTREM “LA PROTEGIDA” BLANCO","description":"\u003cp\u003eARTOMAÑA (Arrastaria Valley - Álava). Trellis system. Double guyot. Altitude: 330 meters.\u003c\/p\u003e\n\u003cp\u003e753 bottles produced\u003c\/p\u003e\n\u003cp\u003eSoft pressing in horizontal pneumatic press – 58% performance. Fermentation starts in new chestnut barrel with a capacity of 650 litres. Fermented with indigenous yeasts. Aged for 12 months in barrel with gentle battonages with its fine lees.\u003c\/p\u003e\n\u003cp\u003eWine with a high layer of straw yellow colour, clean and bright. On the nose, medium-high intensity with very well assembled aromas of ripe fruit and menthol, with notes of pastry (brioche, vanilla) gathered during the time the wine was in chestnut barrels. Enveloping and sweet on the palate, enlivened by the typical freshness of the Ondarrabi Zuri variety. The sweet touches perceived on the nose are ratified. A long passage with a balanced acidity that makes it persistent.\u003c\/p\u003e","brand":"Tantaka","offers":[{"title":"2022","offer_id":43127103193155,"sku":"JJTT1222-75","price":62.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/Tantaka_La_Protegida_Txakoli.png?v=1776824640"},{"product_id":"il-tralcetto-sauvignon","title":"Il Tralcetto Sauvignon Veneto IGT","description":"\u003cp\u003eAfter crushing and destemming, follows a 10 hours cryomaceration. Gentle pressing produces run juice, which ferments on selected yeasts at a controlled temperature of 12° C. The wine is aged 4 months on the lees before racking and filtration. At least 3 months bottle aging.\u003c\/p\u003e\n\u003cp\u003eStraw yellow in colour with greenish hints, the wine shows a deep, fresh and vibrant nose with aromas of fruit, flowers and green vegetables, where notes of green pepper and elderflower meet peach and exotic fruits, lifted by a balsamic touch. The palate is elegant and harmonious, with a well-balanced structure combining fresh, savoury green notes with round, soft hints of exotic fruit.\u003c\/p\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-(--header-height)\" dir=\"auto\" data-turn-id=\"50de8a06-9608-4160-849b-e56f506f16bb\" data-testid=\"conversation-turn-37\" data-scroll-anchor=\"false\" data-turn=\"user\"\u003e\u003c\/section\u003e","brand":"Italo Cescon","offers":[{"title":"2023","offer_id":43164101476419,"sku":"ICTRA223-75","price":48.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/8489\/0691\/files\/ItaloCesconSauvignon.png?v=1776652023"}],"url":"https:\/\/shop.botella.sg\/collections\/all-white.oembed?page=3","provider":"Botella","version":"1.0","type":"link"}