Loureiro Branco

This wine originates in the Lima sub-region, birthplace of the Loureiro grape variety. It seeks the most vibrant expression of the grape variety, demonstrating its potential to produce quality wines and its great capacity for evolution

Organically farmed; fermentation at 10–15°C followed by 7 months of aging on fine lees in stainless steel.

Aromas of citrus, orange blossom, and stone fruit. It is fresh and vibrant with a persistent, refreshing finish.